Monday, May 28, 2012

Chocolate Stout Cake

I have been keeping this chocolate bundt cake in mind ever since I saw it on 101 Cookbooks, though I used a tube pan since I don't have a bundt pan. Her pictures of the cake made me feel like I was there, but sadly when I reached for a piece I only smudged my computer screen. I'm not really a fan of boozy desserts so I was slightly nervous about this cake, especially after cooking down the beer and tasting how potent it was. However, I was happy to taste that the final product is not boozy at all but very flavorful! Heidi's recipes never fail. Happy Memorial Day and I hope you are enjoying your long weekend!

Garnished with a bit of sea salt before devouring.